Spectrum of the Month: 1H,1H COSY of Naringin
Naringin is a naturally occurring flavonoid that is responsible for the characteristic bitter flavour in citrus fruits like grapefruit and pomelo. Structurally it is an O-glycoside of naringenin (Figure 1). Figure 1. Structures of naringenin (left) and naringin (right) Although the structure of naringin is quite complex for a small molecule, the NMR spectra obtained …